Benvenuto nella nostra Enoteca, utilizza il codice "BENVENUTO" per ottenere uno sconto del 10%
Region: Umbria |
Denomination: MONTEFALCO DOC |
Grape varieties: Sangiovese 80%, sagrantino 20% |
Alcohol content: 16% |
Type of farming: Spurred Cordon and Guyot |
Grape Harvest: |
Type of soil: Franco - sandy - clayey, calcareous |
Vinification: Maceration with the skins for 45-60 days, in French oak barrels of 2400 liters |
Refinement: At least 12 months in bottle |
Notas: |
It goes well with rich first courses, roasts and grilled meats, and aged cheeses. We do not recommend serving at a temperature of 16/17°C (60/62°F).