Benvenuto nella nostra Enoteca, utilizza il codice "BENVENUTO" per ottenere uno sconto del 10%
Region: Umbria |
Denomination: Umbria Typical Geographical Indication Grechetto |
Grapes varieties: Grechetto 100% (Grechetto di Orvieto 50%, Grechetto di Todi 50%) |
Alcohol content: 13% |
Type of farming: Guyot |
Soil type: Medium-textured clay and limestone |
Vinification: Spontaneous fermentation of about 30 days |
Rafinement: In steel at controlled temperature for 6 months on its own fine deposits, 3-5 months in bottle |
Notes: |
Fermentation is spontaneous and lasts about 30 days. After racking the Colleozio ages in stainless steel on its fine deposits at a controlled temperature for about 6 months. After bottling, the wine remains in our cellars for another 3 to 5 months. Production ranges from 10,000/13,000 bottles.